Author Archives: susie

About susie

As Foodzie's Food Artisan Relations Manager, I work with food companies and producers who want to increase their reach online with a Foodzie store. We love hearing recommendations for companies and of course hearing from companies interested in Foodzie.
Re-inventing Butter Crunch With Brown Rice Syrup – p.o.p. candy

Re-inventing Butter Crunch With Brown Rice Syrup – p.o.p. candy

Foodzie’s great artisan food producers are always looking at the best, most natural and delicious ways food can be made. As we’ve recently updated our guidelines for new foods sold on Foodzie, we’ll take a look in the blog at … Continue reading

Posted April 2, 2010 by susie

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Cookies for Every Taste – How to Choose?

Cookies for Every Taste – How to Choose?

Our small team has an advantage over someone trying to choose from our delectable catalog of artisan made cookies in that we’ve been able to taste and see them all in person. Sigh! So today when my friend asked me … Continue reading

Posted March 31, 2010 by susie

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Creme Brulee – Ready for Your Torching

Creme Brulee – Ready for Your Torching

If your kitchen accessories drawer is as full as ours, you’ve probably got a creme brulee torch in there somewhere along with your fondue forks. Given that creme brulee is the only recipe I’ve failed at, I immediately saw the … Continue reading

Posted March 22, 2010 by susie

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Chocolate Salon Award Winners

Chocolate Salon Award Winners

Artisan chocolatiers of Foodzie represent in the San Francisco International Chocolate Salon’s awards! Congratulations to all! Soft sea salt caramels from her coconess – “BEST COMFORT CHOCOLATE PRODUCT – PRODUCT LINE – GOLD!! ” (Shelley excitedly sent me this announcement. … Continue reading

Posted March 16, 2010 by susie

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Pistachio Lovers – Free Cookbook Today!

Pistachio Lovers – Free Cookbook Today!

Today is the addictive little Green Nut’s big day – National Pistachio Day (who knew?) To celebrate this nut, Fiddyment Farms is including a free pistachio cookbook with any purchase from their store today (Feb 26). Did you know how … Continue reading

Posted February 26, 2010 by susie

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Trends in Informal Events Promoting Artisan Food Producers

Trends in Informal Events Promoting Artisan Food Producers

Last April, I wrote about 5 mobile street trends – for selling “street food” as well as food on the street and by delivery. In recent months a trend of gathering several artisan food producers in one temporary location has … Continue reading

Posted February 14, 2010 by susie

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Yahoo!’s Green Valentine’s Gift Ideas on CBS Early Show

Yahoo!’s Green Valentine’s Gift Ideas on CBS Early Show

Heather Cabot, Yahoo!’s Web Life Editor, featured a few popular “green” Foodzie gifts on the CBS Early Show this morning. Here’s why these small batch food gifts grabbed her attention: Maitelates Alfajores, dulce de leche filled cookies hand made with … Continue reading

Posted February 9, 2010 by susie

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New Candy Makers – Just in Time for Valentine’s Day

New Candy Makers – Just in Time for Valentine’s Day

This just in on Foodzie, a bevy of great new confectioners to join an already awesome selection of Valentine’s treats: Shelley from Her Cocoaness from Menlo Park, California makes soft sea salt caramels and additive rocky road (I speak from … Continue reading

Posted February 1, 2010 by susie

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Underground Farmer’s Markets

Underground Farmer’s Markets

Just heard about San Francisco’s Underground Farmer’s Market, organized by ForageSF, with all sort of interesting foods from “a mix of mostly unlicensed food and body products makers.” According to the San Francisco Weekly, it’s now a private event (speakeasy … Continue reading

Posted January 27, 2010 by susie

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San Francisco Dining List – Foodzie Style

San Francisco Dining List – Foodzie Style

The Foodzie team loves good food and took a moment to compile some “must try” eats as well as restaurants convenient to the Moscone Center for our producers and anyone else visiting San Francisco for this year’s Fancy Foods Show. … Continue reading

Posted January 14, 2010 by susie

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