Spotlight

Meet Heather from Flour Craft Bakery

Meet Heather from Flour Craft Bakery

Heather Hardcastle, the owner of Flour Craft Bakery, makes wheat free baked goods that taste fantastic! Her Signature Maple Pecan Granola is one of our new faves! She’s offering Free Shipping on orders of  $20 and over Today Only! 1. … Continue reading

Posted October 14, 2010 by Christina

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Better Snack Cracker – Meet Little Ragghi’s

Better Snack Cracker – Meet Little Ragghi’s

We’re obsessed with good tasting, real food and having a connection to where that food comes from. Every cracker from Little Ragghi’s is hand-rolled by the cracker’s namesake, Raggatha, a hero in the Native American Community. You support that community … Continue reading

Posted August 23, 2010 by emily

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Trends in Informal Events Promoting Artisan Food Producers

Trends in Informal Events Promoting Artisan Food Producers

Last April, I wrote about 5 mobile street trends – for selling “street food” as well as food on the street and by delivery. In recent months a trend of gathering several artisan food producers in one temporary location has … Continue reading

Posted February 14, 2010 by susie

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7 Questions with Mendocino Sea Salt and Seasoning Company

7 Questions with Mendocino Sea Salt and Seasoning Company

On December 10, thousands of people will defend and celebrate their local products in the spirit of Terra Madre Day. According to Slow Food International – which is celebrating its 20th Anniversary this year – “Eighty percent of agricultural biodiversity … Continue reading

Posted December 9, 2009 by susie

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A Conversation with New Amsterdam Market Founder Rob LaValva

A Conversation with New Amsterdam Market Founder Rob LaValva

The Founder of the New Amsterdam Market, Rob LaValva sat down to share his inspiration and experiences thus far in launching the market: What inspired you to start the market? I had been working as a planner for the city … Continue reading

Posted October 30, 2009 by Julia

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7 Questions with Shy Brothers Farm

7 Questions with Shy Brothers Farm

Get to know Barbara from Shy Brothers Farm, a cheese producer on Foodzie from Westport Point, Massachusetts! 1) Why did you choose to start making your cheese? Our partner and cheesemaker Karl wanted to make a cheese that would be … Continue reading

Posted October 12, 2009 by Christina

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Mendocino Sea Salt Story

They say “when life hands you lemons, make lemonade.” And when life no longer allowed the La Mars to run their fishing business off the Mendocino Coast, they made sea salt! I visited Bob and Lora and enjoyed seeing their … Continue reading

Posted October 7, 2009 by susie

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7 Questions with Luca Chocolate

7 Questions with Luca Chocolate

Get to know Leslie from Luca Chocolate, a chocolate producer on Foodzie from Ramseur, North Carolina! 1) Why did you choose to start making your chocolate? I knew I wanted to run my own business, and after several years in … Continue reading

Posted September 21, 2009 by Christina

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Foodzie Fan at Zappos

We love our customers, especially when they show us how excited they are about the products they find on Foodzie. Every Thursday we do a giveaway on our Facebook Fan Page (if you’re not a fan…dooo eeet!), I mean come … Continue reading

Posted August 21, 2009 by emily

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7 Questions with Quoddy Mist

7 Questions with Quoddy Mist

Get to know Clayton Lank from Quoddy Mist, a sea salt producer on Foodzie from Lubec, Maine! 1) Why did you choose to start making your salt? I choose to make sea salt after returning from college. I had worked … Continue reading

Posted August 1, 2009 by emily

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